Sunday, 10 July 2011

Zucchini Slice

This is a “what’s in the pantry and fridge?” type of food. I cooked up a frittata for dinner last night, and with almost the same ingredients, made a tray of this to bring to visit a relative today.

This recipe is an adaptation from Exclusively Food

3 zucchinis, grated
1 cup of sliced mushrooms
1 capsicum, sliced
4 strips of bacon, diced
6 pieces of sundried tomatoes, sliced
5 eggs
¼ cup of olive oil
¾ cup of self raising flour
¾ cup of shredded tasty cheese

1.          Beat the eggs and oil, add the flour until all the lumps are gone.
2.          Mix it in with all the other ingredients.
3.          Pour into a greased baking tray.
4.          Bake in 180°C oven for 30mins.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...